Instructions. Bring a large pot of salted water to a boil and cook the pasta until al dente. Make sure to serve ⅓ pasta water. Meanwhile, put the milk and butter in a large deep sided skillet or …Popular Captain Rodney’s recipes include cheese bake, chicken cheese dip and Italian cheeseball. Use Captain Rodney’s glazes and Peach Barbeque Boucan sauce to make these recipes.Creamy Mushroom Sauce. Saute mushrooms in butter for about 4 minutes. Add wine and allow to reduce should take about 3 minutes. Add garlic and sundried tomato puree, stir through. Add cream and stock, stir through. Add parmesan and season with black pepper heat on low for about 4 minutes. Do not …3 days ago · Add a small amount of oil to the pan and let it heat until it’s almost smoking. Cook the Steak: Place the steak in the hot pan. Cook it without moving for about 2-3 minutes to get a good sear. Then flip the steak and cook for another 2-3 minutes for medium-rare, or longer if you prefer your steak more well-done.Method. When you're ready to make the sauce, put the milk in a saucepan. Then simply add the sauce flour, butter and seasoning and bring everything gradually up to simmering point over a medium heat, whisking continuously with a balloon whisk, until the sauce has thickened and becomes smooth and glossy. Then turn the …Chicken parmesan — often labeled as chicken parmigiana in Italian restaurants — is one of the most beloved Italian-American chicken recipes. The mouthwatering dish is easy to prepa...Buffalo chicken dip is a popular and delicious appetizer that combines the flavors of spicy buffalo sauce, creamy cheese, and tender shredded chicken. While the ingredients are fai...1 day ago · Make The Cheese Sauce. In a small pot, melt 25g (1oz) of butter and stir in 25g (1oz) of flour. Take the flour off the heat after cooking it for about one minute over low heat. Add 300ml (½pt) of milk slowly while stirring well. Bring the sauce back to low heat and stir it around until it gets thicker.Jun 21, 2023 · Make the Roux. Measure out equal amounts of butter and flour. As a general rule, you'll use 2 tablespoons butter and 2 tablespoons all-purpose flour for every 1 cup of milk. Dice the butter into small cubes and melt it in a saucepan over low heat. Once the butter is melted, begin whisking in the flour.Dec 8, 2022 · Ingredients. 1/2 pound capellini (or spaghetti) 2 tablespoons unsalted butter. 1/3 pound blue cheese, crumbled. 1/4 cup fresh parsley, finely chopped. Kosher salt, to taste. Steps to Make It. Gather the ingredients. The Spruce Eats / Julia Hartbeck. Bring a pot of salted water to a boil and cook pasta according to package directions. In a small saucepan, saute onion and garlic in butter until tender. Sprinkle with flour; stir until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add blue cheese, wine or chicken broth, …Cover loosely with plastic wrap and let stand at room temperature. Step 2. Heat grill to high. If using a charcoal grill, mound coals to one side, allowing for an area of indirect heat. If using a gas grill, turn on only a few of the burners and leave the rest off for indirect heat. Step 3. Lightly oil steaks.Step 3. Preheat oven to 150°C. Line a large roasting pan with baking paper. Place the wings in a single layer in the lined pan. Pour the marinade over the wings. Bake, turning occasionally, for 1 hour or until cooked …One bowl, pop in all the ingredients & stir! Buffalo Blue Cheese Dip recipe is perfect for veggies, french fries, or spread on a sandwich!Mar 10, 2016 ... Instructions · Add all of the ingredients to a large bowl. · Mix well, breaking up any blue cheese clumps. · Taste, adjust seasonings and tast...Heat a large saute pan over medium heat. Spray with cooking spray and add the burgers. Cook for 5-7 minutes on the first side, and 3-5 on the other side, or until a meat thermometer reads their internal temperature as 165 degrees. Remove the burgers from the pan and place them on a plate and set aside.While the chicken bakes, make the sauce. In a medium skillet over medium heat, melt the butter. Add the shallots and cook, stirring occasionally, until softened, 2 to 3 minutes. Stir in the flour and cook, stirring constantly, for about 1 minute. Add the chicken stock, stirring to combine, and then bring to a boil.Chicken Parmesan, also known as Chicken Parmigiana, is a classic Italian-American dish that has become a favorite in households around the world. With its crispy breaded chicken, t...Learn how to make a creamy and tangy blue cheese sauce with only mayonnaise, sour cream, Worcestershire sauce, and blue …Learn how to make a classic blue cheese sauce with just 6 ingredients and no boiling or buttermilk. This versatile sauce is great for salads, steaks, fries, and anything buffalo flavored.Sep 25, 2023 · Directions. 1 Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy. 2 Use the back of a spoon to press some of the blue cheese crumbles into the sauce for …Apr 24, 2014 ... Ingredients · 1 head cauliflower, stem end cut out · 4 tablespoons butter · 3 tablespoons flour · 2 cups whole milk · 1/4 pound ...Mar 23, 2016 ... Ingredients · ▢ 1/2 - 1 cup crumbled blue cheese · ▢ 1/4 cup buttermilk · ▢ 3/4 cup non fat plain greek yogurt · ▢ 1 tablespoon white&n...Instructions. In a medium bowl mix milk and 1 teaspoon white vinegar; let sit for 5 minutes, stir. Add crumbled blue cheese to mixture, and mash with a fork until they are well combined. Add sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, black pepper, and salt; mix with fork to combine well.Feb 12, 2023 ... Ingredients · ½ cup sour cream · ½ cup mayonnaise · ½ cup crumbled blue cheese · ¼ cup milk · ¼ cup white wine vinegar · ...Jan 25, 2024 · Step 02. Add half of the crumbled blue cheese. Use a fork or whisk to combine the cheese with the cream removing the majority of the visible lumps. Once melted, add the Worcestershire sauce and chives. Stir continuously to …A larder chef is a culinary professional who is responsible for the storage and preparation of cold foods that are served in a restaurant, resort or hotel. These items include cold...Learn how to prepare a simple and delicious blue cheese sauce with demi glace, butter, shallots, red wine and blue cheese crumbles. This sauce is perfect for steak, chicken, pork or lamb and can be …Blue cheese is a generic term used to describe cheese produced with pasteurized cow's, sheep's, or goat's milk and ripened with cultures of the mold penicillium. Blue cheese generally has a salty, sharp flavor and a pungent aroma. It is often relatively low in fat but has a high sodium content. Blue cheese is a good …Chicken hot wings with blue cheese slaw and healthier fries. Chicken wings, paired with crispy fries and a rich blue cheese slaw, make the best comfort food. Try our homemade fries and quick slaw of white cabbage and red onion and blue cheese – dolcelatte works well. Janine Ratcliffe Food director.Preheat oven to 375°F. Sprinkle chicken evenly with 1/4 teaspoon each salt and pepper. Place the chicken, skin-side down, in a large ovenproof skillet and place over medium-high heat. Cook, undisturbed, until the skin is crispy, browned and lifts easily from the pan, 10 to 12 minutes. Flip and cook until …Apr 24, 2014 ... Ingredients · 1 head cauliflower, stem end cut out · 4 tablespoons butter · 3 tablespoons flour · 2 cups whole milk · 1/4 pound ...Instructions. In a medium bowl mix milk and 1 teaspoon white vinegar; let sit for 5 minutes, stir. Add crumbled blue cheese to mixture, and mash with a fork until they are well combined. Add sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, black pepper, and salt; mix with fork to combine well.Apr 24, 2014 ... Ingredients · 1 head cauliflower, stem end cut out · 4 tablespoons butter · 3 tablespoons flour · 2 cups whole milk · 1/4 pound ...Making this blue cheese dressing couldn’t be simpler. Just add all of the dressing ingredients to a medium bowl and whisk well to combine. Refrigerate for at least 20 minutes (this allows time for the flavors to meld …Heat a griddle pan or heavy frying pan to high and cook the steaks for 2 minutes on each side, then rest under foil. STEP 5. Melt the hot sauce and butter together in a small pan. Tip in any resting juices and slice the steak. Serve on warm plates with the fries, salad and the hot butter sauce spooned over. Serve the blue …Blue Cheese Sauce ... A rich, creamy sauce with a good tangy blue cheese flavour with flecks of chive. Amazing with crispy Buffalo Chicken Wings, your favourite ...READY IN. 20 mins. Remove 1 tablespoon milk and mix with cornstarch to a smooth paste; mix back into remaining milk. (Adding dry cornstarch directly to the cup of milk would make it difficult to …READY IN. 20 mins. Remove 1 tablespoon milk and mix with cornstarch to a smooth paste; mix back into remaining milk. (Adding dry cornstarch directly to the cup of milk would make it difficult to …Directions. Place beef tenderloin in a shallow dish. Combine teriyaki sauce, wine, and garlic in a small bowl; pour over tenderloin. Let marinate in the refrigerator for 30 minutes. Preheat the oven to 450 degrees F (230 degrees C). Remove tenderloin from marinade and place on a broiler pan. Discard marinade.Instructions. Heat 1 tablespoon butter and 1 tablespoon olive oil in large skillet over medium-high heat. Salt and pepper pork and then add the medallions to the skillet. Cook 2-3 minutes or until seared and browned on one side. Flip and cook another 2 minutes. Transfer the pork to a plate and set aside.Macaroni and Cheese: To make a quick macaroni and cheese, combine the sauce with 3 to 4 cups of cooked and drained macaroni. Transfer to a buttered baking dish and top with buttered breadcrumbs and more cheese, if desired. Bake in a 350 F oven until bubbly and breadcrumbs (if using) are browned, 20 to …Instructions. In a medium bowl mix milk and 1 teaspoon white vinegar; let sit for 5 minutes, stir. Add crumbled blue cheese to mixture, and mash with a fork until they are well combined. Add sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, black pepper, and salt; mix with fork to combine well.May 1, 2014 ... For Dipping Sauce: · 1 tablespoons unsalted butter · 1 small onion, finely chopped (about 1/2 cup) · 2 tablespoons all-purpose flour · 1...Instructions · In a large saute pan, heat butter on med high heat. Add sliced onions and cook until dark and caramelized. · Once the onions are soft and you ...Blue cheese. 5.3 oz/150g, crumbled. Worcestershire sauce. 0.2 oz/1 tsp. Chives. 0.5 oz/1 tbsp, diced. Step 01. Warm the heavy cream in a saucepan over …Cook the gnocchi in plenty of salted, boiling water until they float and are cooked thoroughly (according to directions). Gently add the drained gnocchi to the Gorgonzola sauce in a pan. Stir carefully to coat. Divide onto four plates. And sprinkle with Parmigiano Reggiano DOP, if desired, and serve right away.Directions. Cut the tips off the wings and discard. Cut remaining chicken wings in half at the joint. Deep fry wings in about 2 inches of oil in skillet until done. Drain on paper towels. Melt ...Sep 7, 2021 ... Blue Cheese Dip · 1 clove garlic · 2 scallions, thinly sliced and finely chopped · 1 lemon · Heaping cup (8-10 ounces) sour cream or ful...Macaroni and Cheese: To make a quick macaroni and cheese, combine the sauce with 3 to 4 cups of cooked and drained macaroni. Transfer to a buttered baking dish and top with buttered breadcrumbs and more cheese, if desired. Bake in a 350 F oven until bubbly and breadcrumbs (if using) are browned, 20 to …Add 1 Tablespoon of vinegar to a pyrex measuring cup. Fill with milk until it reaches the 1 cup mark. Stir and let sit for 5 minutes. Greek yogurt – low fat can be used. This adds to the creaminess of the sauce. …Make the Blue cheese sauce by making basic white sauce. Melt 2 tablespoons of butter in small sauce pan. Add garlic, salt & pepper. Stir continuously for about 1 minute. Keeping the heat medium-high, slowly add the milk and stir until combined. Add blue cheese, mayonnaise, ground mustard stirring to combine. Serve …Apr 16, 2015 ... Pasta with chicken and mushrooms in a creamy and delicious blue cheese sauce that will make your taste buds sing.Cut pork into 12 slices; sprinkle with steak seasoning. In a large skillet, heat butter over medium heat. Add pork; cook, covered, until pork is tender, 3-5 minutes per side. Remove from pan; keep warm. Add cream to skillet; bring to a boil, stirring to loosen browned bits from pan. Cook until cream is slightly …Add great flavour to your food with a Blue cheese sauce. There are a variety of blue cheeses with many different depths and flavours. They generally provide a richer sauce than the basic cheese sauce but needn’t be any more difficult to make. Ingredients (makes approximately 350 ml) 150ml Double Cream; 200g Stilton Cheese; 600ml/1 pint MilkCook the shallot for 4-5 minutes until softened, then pour in the cream. Leave to simmer for 3 minutes, then tear the ham straight into the pan. Drain the pasta and mix it into the sauce. Add the cheeses; stir and season. Stir in some milk if the sauce seems too thick.Learn how to make a classic blue cheese sauce with just 6 ingredients and no boiling or buttermilk. This versatile sauce is great for salads, steaks, fries, and anything buffalo flavored.For a chunky consistency: In a medium-sized bowl, add 1 cup sour cream, 1/2 cup full-fat mayonnaise, 5 oz crumbled bleu cheese (reserve a tablespoon for the topping), 1 tablespoon lemon juice, 1 teaspoon Worcestershire sauce, 1/4 teaspoon garlic powder, 1/4 teaspoon kosher salt, 1/4 teaspoon freshly …Eggplant Parmesan is a classic Italian dish that is sure to impress your guests. This delicious dish is made with layers of eggplant, cheese, and tomato sauce, and it’s easy to mak...directions. In a small saucepan over low heat, heat the cream until it is bubbling at the edges. Add the blue cheese, salt, and pepper. Cook over low heat, stirring, for 2 to 3 minutes or until the cheese melts. Remove from the heat and serve with vegetables or pasta.Instructions · In a large saute pan, heat butter on med high heat. Add sliced onions and cook until dark and caramelized. · Once the onions are soft and you ...3 days ago · Add a small amount of oil to the pan and let it heat until it’s almost smoking. Cook the Steak: Place the steak in the hot pan. Cook it without moving for about 2-3 minutes to get a good sear. Then flip the steak and cook for another 2-3 minutes for medium-rare, or longer if you prefer your steak more well-done.Step 3. Preheat oven to 150°C. Line a large roasting pan with baking paper. Place the wings in a single layer in the lined pan. Pour the marinade over the wings. Bake, turning occasionally, for 1 hour or until cooked …Method. Deep fry the chicken wings in batches at 180c for around 4-5 minutes. Place all the ingredients for the chicken sauce in a pan, bring to the boil, reduce until sticky. Add the chicken wings to the sauce and turn off the heat. For the dressing, put all the ingredients into a food processor and blitz until smooth.Feb 9, 2022 · Gather all the ingredients. In a small bowl add the ingredients except for the milk. Use a whisk and blend in the ingredients as best as possible until smooth (it won'y be perfect). Slowly and gradually add in the milk--1 Tablespoon at a time and whisk it in. Adjust the thickness of your dressing to your taste.71 Sauces recipes. Don’t ignore the importance of great sauces – they can make or break a meal. Have a look at the collection below for our best sauce recipes and tips. Not too tricky.Aug 25, 2015 ... Ingredients · 450g fillet · 1 tablespoons butter · 2 tablespoon oil · 1 medium onion, sliced · 50g blue cheese · ½ cup c...Method. To make the bacon jam, put the bacon in a small pan over a low-medium heat. Cook for 5 minutes, stirring occasionally, then add the shallot. Cook for another 5-10 minutes until the bacon is crisp and the shallot has softened, then add the sugar and vinegar. Cook for 4-6 minutes until sticky, then keep warm …Dec 12, 2019 · Here’s a step-by-step guide to basic cheese sauce: Melt the butter in a medium saucepan over a medium heat. When the butter has melted, add the flour. Stir in the flour for 1 minute to make a paste – this is called the roux. Gradually add the milk, stirring as you go and ensuring each new addition is fully incorporated before adding the …Barbecue sauce is a delicious condiment that can be used to enhance the flavor of grilled meats, vegetables, and other dishes. It can be used as a marinade, baste, or even as a dip...Learn how to make a blue cheese sauce in 5 minutes with any type of blue cheese you find in the supermarket. This easy and versatile sauce can be served with steak, sandwich, vegetables or as a dip. …Cook gently for a minute or two, then whisk in the hot sauce, vinegar and sugar. Season with salt and pepper. To make the blue cheese sauce, mash the cheese with the onion, buttermilk, crème ...Add 1 Tablespoon of vinegar to a pyrex measuring cup. Fill with milk until it reaches the 1 cup mark. Stir and let sit for 5 minutes. Greek yogurt – low fat can be used. This adds to the creaminess of the sauce. …Reserve about ½ cup of pasta water for use later (you may not use it all), then drain the pasta. Meanwhile, heat olive oil in a large sauté pan over medium-low heat. Add shallot and cook, stirring often, until softened, about 5 minutes. Stir in garlic and cook for an additional minute.Put the buttermilk and blue cheese in a medium-sized bowl. Use a fork to mash the blue cheese to the desired degree of chunkiness. Add the mayonnaise, sour cream, lemon juice, parsley, garlic powder, onion powder, ground mustard, sugar, pepper and salt. Stir to combine.1 pinch sugar. 1 pinch kosher salt. Freshly ground black pepper. In a small bowl, whisk all of the ingredients together—that's it! It's important for the blue cheese to be truly at room temperature, which makes it easier to mix into the mayo. Blue cheese, rosemary, and a little red wine vinegar make mayonnaise sing.1⁄2 medium onion, chopped. 1⁄2 cucumber, peeled, seeded, and chopped. 3 ounces blue cheese, crumbled. 3 ounces cream cheese. 1 cup sour cream (or plain yogurt) 1⁄2 teaspoon black pepper. Mix all ingredients in a small bowl. Refrigerate for 1 hour minimum. Will keep a few days refrigerated.2 days ago · This blue cheese sauce is seriously the best way to take any carrot dish to the next level! Aside from its amazing flavor, what I love about it most is that it only requires 4 ingredients (plus a little salt and pepper). So easy, yet so elegant. The key here is using high-quality blue cheese and real mayonnaise.Combine the first three ingredients in a small bowl and stir to combine. Season to taste with salt and pepper. Transfer to a serving bowl and set aside. In a large saucepan, sauté the garlic cloves and onion in the oil over medium heat until the onion is translucent, about 5 minutes. Add the red wine, increase the heat to bring …Dec 2, 2020 · Instructions. Add butter, onion, salt, and pepper to a large skillet on medium heat. Cook, stirring often, until caramelized and softened, about 6-8 minutes. Add in the heavy cream and ½ cup blue cheese crumbles. Stir together and let cook for 3-4 minutes until thickened. Turn off heat, stir in remaining blue cheese and serve.Mar 8, 2023 · 5. 0. Mar 08, 2023, Updated Dec 08, 2023. Jump to recipe. This post includes affiliate links. As an Amazon Associate, we earn from qualifying purchases. This rich blue cheese sauce recipe isn’t just for chicken wings; it’s the perfect way to amp up a steak. Easy to make, this blue cheese steak sauce will be a new favorite in your rotation. Yes, you absolutely can. Once melted, this cheese is quite thick, which is why we loosen up the thickness with a little bit of heavy cream to make a creamy blue …Ingredients · 1/2 butter stick · 1 yellow onion large , diced · 1 u2013 2 cups cream heavy (35%) · 3 tbsps worcestershire sauce · 3/4 cup blue ch...These little Lamb Chops with a Blue Cheese Sauce comes together in a few short minutes. Bleu Cheese goes with Lamb perfectly.Ingredients:3 Tablespoons olive...Directions. Cut the tips off the wings and discard. Cut remaining chicken wings in half at the joint. Deep fry wings in about 2 inches of oil in skillet until done. Drain on paper towels. Melt ...Jump to Recipe. This blue cheese sauce goes perfectly with smoked buffalo wings, either drizzled over the top or served on the side to keep those fussy people happy. You could also easily serve this with a …Mar 8, 2023 · 5. 0. Mar 08, 2023, Updated Dec 08, 2023. Jump to recipe. This post includes affiliate links. As an Amazon Associate, we earn from qualifying purchases. This rich blue cheese sauce recipe isn’t just for chicken wings; it’s the perfect way to amp up a steak. Easy to make, this blue cheese steak sauce will be a new favorite in your rotation.
Dec 12, 2023 ... Blue cheese sauce, it is a love hate relationship as some people love it and some don't. I love it and have been making this blue cheese .... Gyms in fort lauderdale
Apr 16, 2015 ... Pasta with chicken and mushrooms in a creamy and delicious blue cheese sauce that will make your taste buds sing.Advertisement. Enlarge / Color derivatives. The manufacturing process for blue cheese is largely the same as for any cheese, with a few crucial additional steps. It …Feb 21, 2024 · Gather the ingredients. The Spruce Eats. Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt. The Spruce Eats. Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate until ready to serve.spray oil. Method: Place potatoes in a small roasting tin and spray with oil sprinkle with the thyme, garlic , salt and pepper and shake well, Place in the oven on the highest heat and roast for about 20-30 minutes take them out and shake the pan every 10 minutes or so. After potatoes have been in for about 20 minutes heat up a frying pan and ...Make the dip: Pulse the sour cream, blue cheese, mayonnaise, garlic, milk and lemon juice in a food processor until combined but still chunky. Season with salt and pepper. Cover and refrigerate ...Directions. Place beef tenderloin in a shallow dish. Combine teriyaki sauce, wine, and garlic in a small bowl; pour over tenderloin. Let marinate in the refrigerator for 30 minutes. Preheat the oven to 450 degrees F (230 degrees C). Remove tenderloin from marinade and place on a broiler pan. Discard marinade.Apr 16, 2015 ... Pasta with chicken and mushrooms in a creamy and delicious blue cheese sauce that will make your taste buds sing.Mar 8, 2023 · 5. 0. Mar 08, 2023, Updated Dec 08, 2023. Jump to recipe. This post includes affiliate links. As an Amazon Associate, we earn from qualifying purchases. This rich blue cheese sauce recipe isn’t just for chicken wings; it’s the perfect way to amp up a steak. Easy to make, this blue cheese steak sauce will be a new favorite in your rotation. Make the dip: Pulse the sour cream, blue cheese, mayonnaise, garlic, milk and lemon juice in a food processor until combined but still chunky. Season with salt and pepper. Cover and refrigerate ...Dec 9, 2019 · Ingredients. Scale. ½ cup Greek Yogurt, plain (I used nonfat) 1 cup blue cheese, crumbled (high quality cheese if you can!) 2 tbsp green onions, diced small and thin. 2 - 3 tbsp skim milk as needed (or plain dairy substitute) ½ tsp garlic powder. Garnish with additional green onions or chives as desired. Cook Mode Prevent your screen from ...In a medium saucepan, melt the butter over medium low to medium heat, then sprinkle flour over the top. Whisk until smooth then continue simmering 1 minute. Pour in the milk and season with salt then continue whisking constantly until the milk and flour mixture are combined. Add the cheese stirring well to combine.Spray the rack on the baking sheet with oil spray. Place the wings skin side up on the rack. Bake on the lower shelf in the oven for 30 minutes. Increase the oven temperature to 425F / 220C and move the baking sheet to the upper shelf. Bake for 45-50 minutes more, rotating the tray half way through.Add 1 Tablespoon of vinegar to a pyrex measuring cup. Fill with milk until it reaches the 1 cup mark. Stir and let sit for 5 minutes. Greek yogurt – low fat can be used. This adds to the creaminess of the sauce. …Jump to Recipe. This blue cheese sauce goes perfectly with smoked buffalo wings, either drizzled over the top or served on the side to keep those fussy people happy. You could also easily serve this with a …Mar 5, 2023 · Directions. In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Dotdash Meredith Food Studios. Stir in sour cream, mayonnaise, …READY IN. 20 mins. Remove 1 tablespoon milk and mix with cornstarch to a smooth paste; mix back into remaining milk. (Adding dry cornstarch directly to the cup of milk would make it difficult to …Jan 25, 2024 · Step 02. Add half of the crumbled blue cheese. Use a fork or whisk to combine the cheese with the cream removing the majority of the visible lumps. Once melted, add the Worcestershire sauce and chives. Stir continuously to …3 days ago · Add a small amount of oil to the pan and let it heat until it’s almost smoking. Cook the Steak: Place the steak in the hot pan. Cook it without moving for about 2-3 minutes to get a good sear. Then flip the steak and cook for another 2-3 minutes for medium-rare, or longer if you prefer your steak more well-done.This will take about 10 minutes, although 20 minutes is recommended by cooking school instructors. Lower the heat to medium-low if needed. The Spruce Eats. Add the salt, pepper, nutmeg, cheddar cheese, Parmesan cheese, and hot sauce, if using. Continue stirring until the cheese has melted..